Kitchen guide to herbs and spices
Comprehensive list of commonly used herbs and spices. A handy collection of dried herbs and spices will give you a great start in cooking up some fabulous tasty creations.
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Ground And Whole Spices Onion powder or granules Garlic powder or granules Ground cumin Ground coriander Smoked paprika Ground tumeric Paprika Cardon pods Ground cinnamon Cinmamon sticks Curry powder, hot, medium and mild If not making your own!!! Vegetable stock cubes Lemongrass powder Used in Thai style coconut curries Red chilli flakes Sea salt Table salt Rainbow pepper Black peppercorns Chicken seasoning bbq blend Used to marinade tofu and potato fries Cajun style seasoning Chinese five spice Used to make Irish spice bag Crushed red chilli Used in lentil soup Peri peri seasoning Star aniseed Whole nutmeg Used ground in stews for a robust taste Grund garam masala mix Different blends available used in curries Cumin seeds Used in curries Mustard seeds Used in curries Fennel seeds Used in curries Dried Herbs Dried mixed herbs Soups Dried oregano Pizza and tomato recipes pasta etc. Dried thyme Tomato recipes Dried mixed Italian herbs Tomato and cheese dishes Fresh Herbs Coriander leaf Used a lot in curries Fresh basil Pizza, cheese dishes, tomato soup